Highest-Fiber Foods

Fiber is a nutrient many people look to add more of to their meals. Below, standout foods are ranked from highest to lowest by fiber per 100 g.

Last updated: August 19, 2026 · 10 items · values per 100 g

#FoodFiber (100 g)1 serving
1Dates8 g28 kcal · 1 pieceProt 0.3 · Carb 7.5 · Fat 0 g
2Chickpea Stew6 g375 kcal · 1 servingProt 20 · Carb 35 · Fat 17.5 g
3Hummus6 g144 kcal · 1 servingProt 7.2 · Carb 12.6 · Fat 8.1 g
4Ful Medames5.5 g220 kcal · 1 servingProt 14 · Carb 30 · Fat 6 g
5Artichokes in Olive Oil5 g105 kcal · 1 pieceProt 2.3 · Carb 10.5 · Fat 6.8 g
6Piyaz (White Bean Salad)5 g300 kcal · 1 servingProt 12 · Carb 24 · Fat 18 g
7Fava (Broad Bean Puree)5 g140 kcal · 1 servingProt 6 · Carb 15 · Fat 7 g
8Tahini Halva5 g250 kcal · 1 sliceProt 5 · Carb 25 · Fat 15 g
9Borlotti Bean Pilaki5 g280 kcal · 1 servingProt 12 · Carb 36 · Fat 10 g
10Falafel4.9 g500 kcal · 1 servingProt 20 · Carb 47.7 · Fat 26.7 g

Figures are approximate, based on average recipes, and vary with the portion. Ranking is by values per 100 g.

For informational purposes only — not medical advice. If you have symptoms or a medical condition, consult a doctor.

FAQ

Frequently asked questions

Which food is first on this list?

Dates — with 8 g of fiber per 100 g, it sits at the top.

How is this list sorted?

By fiber per 100 g, from highest to lowest.

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